
PUDGE'S BLUE BELL MENU
MUNCHIES
Mozzarella Sticks $6
French Fries $5.50
Cheese Fries $6.50
Bacon Cheese Fries $7
Cajun Fries $5.50
Pudge’s Chips (homemade with dipping sauce) $6
Onion Rings $6
Boneless Buffalo Tenders (5 piece) $8
Chicken Fingers Platter with Fries $12.00
Coleslaw (12 oz) $4
WINGS
10 piece (Your choice of: Mild, Hot & Honey, Cajun Dry Run) $14
Additional Side of Bleu Cheese $.50
HOMEMADE SOUPS & SALADS
Soup-To-Go (Small) $4 (Large) $8
House Salad (Small) $6.50 (Large) $9.00
(Diced tomatoes, shredded carrots, black olives, over iceberg)
Turkey Club Salad $14
(bacon, American cheese, tomato and ranch dressing)
Turkey Santa Fe Salad $14.50
(bacon, tomatoe, roasted red pepper, pepper jack cheese and jalapeno ranch dressing)
Cheesesteak Salad $16
(choice of beef, chicken or buffalo chicken over iceberg)
BURGERS
Cheeseburger $14
Bacon Cheeseburger $15
(lettuce, tomato, raw onions and fries)
The Explorer $15
(Russian dressing, lettuce, tomato, cheese, onions, pickles)
GRILLED SANDWICHES
Hot Pastrami $15
(Swiss cheese, raw onion, and spicy mustard on rye)
Nanny’s Special $15
(corned beef, swiss cheese, coleslaw on rye)
Reubon with Sauerkraut $15
(corned beef, sauerkraut, swiss cheese, Russian dressing on rye)
HOT SANDWICHES
Grilled Veggie (Small) $14 (Large) $22
(eggplant, zucchini, roasted peppers, fried onion, mushrooms, provolone)
Chicken Cutlet Supreme (Small) $15 (Large) $23
(spinach, sharp provolone cheese)
Buffalo Chicken Cutlet (Small) $13(Large) $21
PARM SANDWICHES
Meatball (Reg) $13 (Large) $21
Chicken (Reg) $13 (Large) $21
STEAK SANDWICHES
Steak (Reg 12”) $15.45 (Large 20”) $24.95
Cheesesteak (Reg 12”) $15.95 (Large 20”) $26.95
Pizza Steak (Reg 12”) $16.20 (Large 20”) $27.45
(sauce, provolone, pizza spices)
Cheesesteak Hoagie (Reg 12”) $16.45 (Large 20”) $27.45
(lettuce, tomato, raw onion, oregano)
Mushroom Cheesesteak (Reg 12”) $16.45 (Large 20”) $27.45
CHICKEN SANDWICHES
Chicken Steak (Reg 12”) $14.45 (Large 20”) $23.95
Chicken Cheesesteak (Reg 12”) $14.95(Large 20”) $25.45
Chicken Pizza Steak (Reg 12”) $14.95 (Large 20”) $25.95
Chicken Cheesesteak Hoagie (Reg 12”) $15.45 (Large 20”) $25.95
(lettuce, tomato, raw onion, oregano)
Buffalo Chicken Cheesesteak (Reg 12”) $15.45 (Large 20”) $25.95
(hot sauce, bleu cheese, American cheese)
Chicken Bacon Ranch (Reg 12”) $15.45 (Large 20”) $25.95
The Melanie (Reg 12”) $15.45 (Large 20”) $25.95
(roasted reds, spinach, provolone cheese)
EXTRA TOPPINGS
Hot, Sweet Banana, Jalapeno Peppers, Hoagie Spread (Small) $.50 (Large) $1
Green or Roasted Red Peppers, Spinach, Lettuce, Tomato
(Small) $.75 (Large) $1.50
Mushrooms, Bacon, Extra Cheese, Pepperoni (Small) $.95 (Large) $1.80
Long Hots, Sharp Provolone
(Small) $1.19 (Large) $2.13
Extra Meat
(Small) $3.55 (Large) $6.85
HOMEMADE PORK AND BEEF
Hot Roast Beef with Gravy (Reg 12”) $14 (Large 20”) $22
Hot Pork with Au Jus (Reg 12”) $1 (Large 20”) $22
Ultimate Pork (Reg 12”) $15 (Large 20”) $25
(sharp provolone, spinach)
Add Long Hots $1.19
HOAGIES
(All hoagies comes with lettuce, tomato, onion, and oregano)
Hoagie (Reg 12”) $14 (Large 20”) $24.50
(cooked salami, ham, provolone)
Zep (Reg 12”) $14 (Large 20”) $24.50
(cooked salami, provolone, onions, tomatoes, and oregano)
Ham with American cheese (Reg 12”) $14 (Large 20”) $24.50
Corned beef with Swiss (Reg 12”) $14 (Large 20”) $24.50
Roast beef with American cheese (Reg 12”) $14 (Large 20”) $24.50
Turkey with American Cheese (Reg 12”) $14 (Large 20”) $24.50
Italian (Reg 12”) $13 (Large 20”) $24.50
(genoa, capicola, provolone)
Turkey with American Cheese (Reg 12”) $14 (Large 20”) $24.50
Mixed Cheese (Reg 12”) $14 (Large 20”) $24.50
(American, Swiss, provolone)
Pudge (Reg 12”) $15 (Large 20”) $25
(roast beef, turkey, ham, American cheese)
Ultimate Italian (Reg 12”) $15.50 (Large 20”) $27
(genoa, capicola, prosciutto, soppressata, sharp provolone, roasted red pepper)